Sunday, October 17, 2010

caramel sauce with apple pie and ice cream



no pictures because we immediately ate it.

aglamesis vanilla ice cream
apples from Findlay Market apple guy: Northern Spy & Johnathon combination.

directions
make the pie.
put warm pie slice on plate.
add a scoop of ice cream.
douse it with caramel sauce.


delicious.


HOT CARAMEL sauce

1/2 stick of. butter
1 c. brown sugar, packed
1/4 c. half and half
Pinch salt
Vanilla extract

Put butter and brown sugar in heavy saucepan. Stir on low heat until
butter melts and mixture is smooth. Add half and half and salt.  Stir in 1/2 teaspoon vanilla extract. 
Sauce takes approximately 5 minutes start to finish.

No comments:

Post a Comment